There’s a monkey in the kitchen and thy name is Garlic Monkey Bread

As you may know, you don’t have to look very far to find references to monkeys in any society.

So when I decided to bake bread over the Labor Day weekend it was a no-brainer on what kind of bread I should bake.

Garlic. Monkey. Bread

Usually, monkey bread is reserved for the breakfast table and more akin to cinnamon rolls. Which is fine. But I wanted something to go along with my mushroom leek pasta.

I won’t bore you with step-by-step instructions, of which you can find at Cooks.com.

Instead, I’ll provide you with pictures of me monkeying around the kitchen (no monkeys were harmed during baking).

Monkey Donut: Best Donut Ever?

If you live in New England like I do, then you’re well aware of coffee and donuts chain Dunkin’ Donuts.  They’re like weeds up here.  You can’t go one mile without passing five of ‘em.  Should Dunkin’ get bent on world domination, suburban Massachusetts would certainly not be the place to be.

But with their new Monkey Donut, maybe I have a little less to fear.